When you think about Japan , chocolate might not be the first thing that comes to your mind. Countries like Switzerland or Belgium usually top the list for chocolate lovers — and for good reason. But Japan? It might just surprise you. Despite its volatile climate — with hot, humid summers and dry, cold winters — Japan produces some of the most unique, flavorful, and beautifully crafted chocolates you'll ever taste. Let me take you through some of my absolute favorites. 1. 🍓 White Chocolate Topped with Strawberry Chips In Japan, strawberry season is a big deal , especially during winter. You’ll find everything from strawberry parfaits to pancakes — and of course, chocolate! This particular chocolate has strawberry speckles inside the white chocolate and crunchy strawberry bits on top. It’s sweet, creamy, and a perfect seasonal treat. 2. 🌌 Chocolate Mint Galaxy This one looks like a piece of art — swirled mint chocolate with silver flakes on top, almost l...
Japan is island country for tourist travelers. Beautiful but expensive compare to other countries